Mothers Day Brunch at Breaux Vineyards
Purcellville, Virginia, USA
Looking for something to do on Mothers Day? Come to Breaux Vineyards to enjoy a three course brunch to celebrate. Chef Author from Grandale Farms has created a delicious menu perfectly paired with our wine selections. A vegetarian version will be available on request. Brunch is offered in two seatings, so you can choose to join us at 11am or 1:30pm. Reservations are required, so please purchase your tickets at BreauxVineyards.com by Thursday, May 8th. Seating is limited, so be sure to RSVP before it sells out!
Grilled Salmon over creamy parmesan grits and spinach with a crab saffron sauce
Petite filet mignon with roasted carrots, parsnips, and asparagus with a balsamic demi glace
Carrot bundt cake filled with cream cheese icing and served with candied nuts and caramel
Club Member Price: $60.00
Under 21: $40
Please note in the comments if any of your party are under 21, and we will update pricing for your order accordingly. A simplified menu is available (includes fruit and French toast) for underage guests please specify in your order if they would prefer this menu instead of the pairing menu. Juice will be provided in lieu of wine.
* Reservations are non-refundable
Seatings, 11:00 am or 1:30 pmAdmission & Parking
$65.00 per person/$60.00 Cellar Club Members