Bubbles and Brine at Riamede Farm in Chester New Jersey

Start: Friday, June 6, 2025 6:30PM
End: Friday, June 6, 2025 9:00PM

Learn about oysters, hard cider and wine here at the farm.
Friday, June 6, 6:30 - 9 PM

Featuring dozens of oysters, fabulous instruction from oystertainer Angelique van der Made, educational content from pommelier Adrian Luna, and farm-fresh produce.

You will learn how to open a variety of high-quality oysters from the Northeast coast like Maine, Cape Cod and Prince Edward Island (Canada). You will experience the different taste of each oyster and learn how to pair them with different mignonettes and with the different wines and ciders. We will also serve a variety of grilled oysters. Both your mind and belly will be full of oysters! A night full of everything you always wanted to know about oysters while relaxing in the beautiful setting of Riamede Farm.

Participants can BYO wine or cider, and will be provided with a carefully curated list by sommelier Sandra Zotti and pommelier Adrian Luna.

Plus, join farm owner Ashley for a private orchard tour from 6:30-7 PM!

Price: General Admission: USD 95.00