Start: Tuesday, April 23, 2024 6:00PM
End: Tuesday, April 23, 2024 10:00PM
Kick-off the week’s events on the lawn of the Stitzel-Weller Distillery for a cocktail party hosted by Garden & Gun editor in chief David DiBenedetto. Enjoy Blade and Bow Kentucky Straight Bourbon Whiskey cocktails and live music from Brother Smith and The Local Honeys while shopping curated goods from Kentucky makers. A stationed dinner by chef Lawrence Weeks, North of Bourbon and Enso will showcase his unique Creole and Cajun roots, alongside cocktails from mixologist Em Sego of North of Bourbon restaurant.
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Events Provided by: EVVNT