Start: Saturday, May 2, 2026 6:30PM
End: Saturday, May 2, 2026 9:00PM
Join us May 2nd at the Hayden Lake Country Club for our annual winemakers dinner. Executive Chef Deborah Ealantifex and our Tasting Committee are creating the perfect multi-course menu to showcase the art of food and wine pairing, with each course designed to complement the specific wine from Coeur d’Alene Cellars. Don't miss out on this opportunity to savor the finest wines and cuisine in this beautifully picturesque setting. Get your tickets by April 25th via the Eventbrite link below.
Have a Question About this Festival? Send Us an Email »
Events Provided by: EVVNT