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Pressure Canning Made Easy
Pressure Canning Made Easy
Festival Details - "Pressure Canning Made Easy"...
Start: Thursday, April 17, 2025 12:00PM
End: Thursday, April 17, 2025 1:00PM
At this free class on Zoom, participants will learn foundational food handling, food safety and food preservation practices surrounding pressure canning. Participants will be able to identify safe resources to access safe recipes to process foods safely at home. Participants will also be able to ask presenters questions during this live class.
Official Festival Website: https://go.evvnt.com/2899684-2
Have a Question About this Festival? Send Us an Email »
Events Provided by: EVVNT
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