Start: Sunday, May 4, 2025 1:00PM
End: Sunday, May 4, 2025 3:00PM
Join us for a 4-course lunch honoring the Basque traditions that inspired our cider house, as we celebrate New York Cider Week.
*Cider-braised Chorizo
*Tortilla de Patatas
*Bone-in Ribeye Steak
*Manchego, Membrillo, Walnuts
$65 ticket includes, lunch, cider, and an optional cidery tour following lunch.
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Events Provided by: EVVNT